Mix coffee grounds with salt, sugar and other spices to create a flavorful and tenderizing rub. A cup of joe may be a go-to beverage to get the day started or as an afternoon pick-me-up. But did you ...

Is your meat hard? The solution may be closer than you think. You may not know it yet, but that carton of milk you keep in the fridge hides a surprising trick. One that has nothing to do with ...

In the second installment of Ask Kenji, the cookbook author Kenji López-Alt tackles tough questions about tender meat. By J. Kenji López-Alt Kenji López-Alt has spent the last 15 years of his career ...

Making lobster rolls at home can be a labor of love, so it's important that you use the right meat when putting them together ...

First we told you about meat glue, now, we're back with another common practice inside the beef industry that's not very well known -- tenderizing meat by machine, using needles or blades. The safety ...

In order to make tough cuts of beef more tender, the industry uses a mechanical tenderizing process that involves piercing the meat with needles. This is effective in breaking up the tough muscle ...

Kenyans love for meat is only muted by lack of money. The setting up of a Brazilian steak house recently was a realisation that we love being carnivorous. Few visitors to Kenya bypass Carnivore ...

The mechanical process the meat industry uses to tenderize tough muscle fibers can also introduce dangerous pathogens into beef cuts. The thinking... In order to make tough cuts of beef more tender, ...