#AD Chef and author Yotam Ottolenghi is internationally beloved for his joyful and accessible approach to fresh ingredients in his restaurants and in his recipes for home cooks. Learn more about how he found his way out of academia and into kitchens; the ways he's trying not to be a nervous parent; the Oasis reunion; and why now more than ever, he believes we all need to find comfort in food — no matter where we come from. Tune in to this episode of #TinfoilSwans, then like and subscribe to keep

30 Minute Dinner Idea!  This vegetarian recipe is packed with 20 grams of protein! Pair it with a protein to pack even more protein in your meal! Mushroom Spinach Pasta features sautéed mushrooms, wilted spinach, and tender pasta tossed in a creamy parmesan sauce. You can have this pasta dinner on the table in less than 30 minutes! Follow Chef Savvy for more high protein recipes! | Chef Savvy | Facebook